Pre-made sugar or snickerdoodle cookie dough.
2 containers of marshmallow fluff or one big container.
1 large container of Whipped Cream Cheese.
A variety of fruit.
Buy pre-made sugar cookies. Cut the roll into thin(ish)slices and place them thisclose together on a cookie sheet. The idea is that they all bake together to make one big cookie. Don't try to roll the roll out flat like a pie crust.
Bake as directed. I hold this truth to be self-evident that crunchy cookies are an abomination and a sin against sugar so I always bake them slightly less than directed.
When done put crust in fridge so that it gets nice and cool.
In a bowl mix marshmallow fluff and cream cheese. Mix it until it is nice and smooth and tasty.
Now cut up your fruit variety as desired. Use your imagination. Go crazy!
Spread marshmallow cream cheese "sauce" on cooled crust. Sprinkle fruit on. Serve immediately.
Awesome original twist alert: Pre-made Turtle cookie dough, caramel sauce, granny smith apple slices, drizzle more caramel over top. Oooo la la!